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Food technology

Burgess, Chris1987
Books
Main title:
Edition:
1st.
Imprint:
HUDDERSFIELD: Schofield & Sims, 1987.
Notes:
English.
ISBN:
07217062319780721706238
Language:
English
Index terms:
FoodProductionPreservationPreservingPackagingConvenience foods
BRN:
876253
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