French bakes made simple : from macaron to millefeuille and more
Kimber, Edd2025
Books, Manuscripts
This is a new edition of Edd Kimber's ultimate baking cookbook that will help you recreate all the wonderful treats you'd find in a traditional French patisserie. With easy-to-follow step-by-step guides, Edd takes you through the techniques you'll need to make your own classic French bakes, from a moist and tasty genoise sponge to that quintessential icon of French pastry.
Main title:
Author:
Kimber, Edd, author
Edition:
New edition.
Imprint:
London : Kyle Books, 2025.
Collation:
192 pages : illustrations (colour)
ISBN:
9781804193150 (hbk)
Dewey class:
641.8150944
LC class:
TX765
Local class:
641.81509
Language:
English
BRN:
4231653
Bookmark link:
More Information: