Skip to main content
Thumbnail for Nutritional aspects of cardiovascular disease : report of the Cardivascular Review Group, Committee on Medical Aspects of Food Policy

Nutritional aspects of cardiovascular disease : report of the Cardivascular Review Group, Committee on Medical Aspects of Food Policy

Great Britain. Cardiovascular Review Group1994
Books, Manuscripts
Imprint:
London : H.M.S.O., 1994.
Collation:
xvi,186p ; 25 cm.
Notes:
Bibliography: p. 151-175.
ISBN:
01132187539780113218752
Dewey class:
616.1071
Language:
English
Index terms:
HumansCirculatory systemDiseasesRole ofDiet
BRN:
166541
View my active saved list
0 items in my active saved list